B: Mix chocolate and the whipping cream in a glass measuring cup or bowl.
Then microwave at medium power for 1 minute until the chocolate melts, stirring after 30 seconds. Stir in the almond extract and cool slightly.
A: Why should it be cooled slightly?
B. To keep the strawberry dipped into it fresh and crunchy.
Baca Juga: Jawab Soal Bahasa Inggris Kelas XII Chapter 7, Vocabulary Builder
A: What’s the next step?
B: Dip each strawberry into the melted chocolate.
A: How long do you put it in the refrigerator?
B: About 15 minutes?